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新浪首页 > 教育天地 > 英国肉类加工厂出产“贝克汉姆香肠”

Chew on Becks's sausage
http://www.sina.com.cn 2002/06/24 09:58  金羊网-新快报

   Here's something that might appeal to lady England fans - a chance to sink your teethsintosDavid Beckham's sausage.

  At least that's if you believe the manufacturers of the eight-inch meaty treat - known as the World Cup Bender - which went on sale on 1st June.

  They reckon the pork chipolata mirrors the exact curve of the England captain's famous free-kick against Greece which booked the team's place in the World Cup finals.

  It is said that flight engineers helped map the trajectory of the England captain's curler - resulting in the perfect porky specimen.

  Bill Crowther, an aerospace engineering lecturer at the University of Manchester, has been studying the science behind football free-kicks for the last three years with computer simulations.

  Using the same technology he analysed the flight of Beckham's kick, and apparently even checked the results in a wind tunnel.

英国肉类加工厂出产“贝克汉姆香肠”

  英国的肉类加工厂于6月1日推出了世界杯狂欢小食“贝克汉姆香肠”。

   据称它是根据贝克汉姆在世界杯出线赛事射出奠定性一球的入球弧度而成。这款佐酒小食势必大受贝克汉姆拥趸欢迎。

   猪肉做的“贝克汉姆香肠”长8英寸,这种加入了香料的小香肠微微弯曲,据说肠身弯度是根据贝克汉姆一记自由球的入球弧度制定的。在世界杯外围赛中英格兰对战希腊时,贝克汉姆射出的一记美妙的自由球奠定了英格兰在世界杯决赛圈的席位。

   据英国媒体报道,“贝克汉姆香肠”的弧度,是由一位航天工程师根据贝克汉姆那一记自由球的入球弧度精确计算出来后确定的。

   比尔·克劳德是曼切斯特大学航空航天工程学的讲师,他过去3年一直利用电脑模拟操作技术研究有关足球自由球的物理现象。他分析贝克汉姆的这次射球时,更利用风力测试系统做过实验。




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