热菜劲爆牛肉篇：山药牛肉片等

　　山药牛肉片 ：Sautéed Sliced Beef with Yam

　　石烹肥牛 ：Beef with Chili Grilled on Stone Plate

　　时菜炒牛肉 ：Sautéed Beef with Seasonal Vegetable

　　水煮牛肉 ：Poached Sliced Beef in Hot Chili Oil

　　酥皮牛柳 ：Crispy Beef Filet

　　铁板串烧牛肉 ：Sizzling Beef Kebabs

　　铁板木瓜牛仔骨 ：Sizzling Calf Ribs with Papaya

　　铁板牛肉 ：Sizzling Beef Steak

　　土豆炒牛柳条 ：Sautéed Beef Filet with Potatoes

　　豌豆辣牛肉 ：Sautéed Beef and Green Peas in Spicy Sauce

　　鲜菇炒牛肉 ：Sautéed Beef with Fresh Mushrooms

　　鲜椒牛柳 ：Sautéed Beef Filet with Bell Peppers

　　豉汁牛仔骨 ：Steamed Beef Ribs in Black Bean Sauce

　　香芋黑椒炒牛柳条 ：Sautéed Beef with Black Pepper and Taro

　　香芋烩牛肉 ：Braised Beef with Taro

　　小炒腊牛肉 ：Sautéed Preserved Beef with Leek and Pepper

　　小笋烧牛肉 ：Braised Beef with Bamboo Shoots

　　洋葱牛柳丝 ：Sautéed Shredded Beef with Onion

　　腰果牛肉粒 ：Sautéed Diced Beef with Cashew Nuts

　　中式牛柳 ：Beef Filet with Tomato Sauce, Chinese Style

　　中式牛排 ：Beef Steak with Tomato Sauce, Chinese Style

　　孜然烤牛肉 ：Grilled Beef with Cumin

　　孜然辣汁焖牛腩 ：Braised Beef Brisket with Cumin

　　家乡小炒肉 ：Sautéed Beef Filet, Country Style

　　青豆牛肉粒 ：Sautéed Diced Beef with Green Beans

　　豉油牛肉 ：Steamed Beef in Black Bean Sauce

　　什菜牛肉 ：Sautéed Beef with Mixed Vegetables

　　鱼香牛肉 ：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)

　　芥兰牛肉 ：Sautéed Beef with Chinese Broccoli

　　雪豆牛肉 ：Sautéed Beef with Snow Peas

　　青椒牛肉 ：Sautéed Beef with Pepper and Onions

　　陈皮牛肉 ：Beef with Dried Orange Peel

　　干烧牛肉 ：Dry-Braised Shredded Beef, Sichuan Style

　　湖南牛肉 ：Beef, Hunan Style