葱油鹅肝 ：Goose Liver with Scallion and Chili Oil

　　拌爽口海苔 ：Sea Moss with Sauce

　　巧拌海茸 ：Mixed Seaweed

　　蛋黄凉瓜 ：Bitter Melon with Egg Yolk

　　龙眼风味肠 ：Sausage Stuffed with Salty Egg

　　水晶萝卜 ：Sliced Turnip with Sauce

　　腊八蒜茼蒿 ：Crown Daisy with Sweet Garlic

　　香辣手撕茄子 ：Eggplant with Chili Oil

　　酥鲫鱼 ：Crispy Crucian Carp

　　水晶鸭舌 ：Duck Tongue Aspic

　　卤水鸭舌 ：Marinated Duck Tongue

　　香椿鸭胗 ：Duck Gizzard with Chinese Toon

　　卤水鸭膀 ：Marinated Duck Wings

　　香糟鸭卷 ：Duck Rolls Marinated in Rice Wine

　　盐水鸭肝 ：Duck Liver in Salted Spicy Sauce

　　水晶鹅肝 ：Goose Liver Aspic

　　豉油乳鸽皇 ：Braised Pigeon with Black Bean Sauce

　　酥海带 ：Crispy Seaweed

　　脆虾白菜心 ：Chinese Cabbage with Fried Shrimps

　　香椿豆腐 ：Tofu with Chinese Toon

　　拌香椿苗 ：Chinese Toon with Sauce

　　糖醋白菜墩 ：Sweet and Sour Chinese Cabbage

　　姜汁蛰皮 ：Jellyfish in Ginger Sauce

　　韭菜鲜桃仁 ：Fresh Walnuts with Leek

　　花生太湖银鱼 ：Taihu Silver Fish with Peanuts

　　生腌百合南瓜 ：Marinated Lily Bulbs and Pumpkin

　　酱鸭翅 ：Duck Wings Seasoned with Soy Sauce

　　萝卜苗 ：Turnip Sprouts

　　八宝菠菜 ：Spinach with Eight Delicacies

　　竹笋青豆 ：Bamboo Shoots and Green Beans

　　凉拌苦瓜 ：Bitter Melon in Sauce

　　芥末木耳 ：Black Fungus with Mustard Sauce

　　炸花生米 ：Fried Peanuts

　　小鱼花生 ：Fried Silver Fish with Peanuts

　　德州扒鸡 ：Braised Chicken, Dezhou Style

　　清蒸火腿鸡片 ：Steamed Sliced Chicken with Ham

　　熏马哈鱼 ：Smoked Salmon

　　家常皮冻 ：Pork Skin Aspic

　　大拉皮 ：Tossed Mung Clear Noodles in Sauce

　　蒜泥白肉 ：Pork with Garlic Sauce

　　鱼露白肉 ：Boiled Pork in Anchovy Sauce

　　酱猪肘 ：Pork Hock Seasoned with Soy Sauce

　　酱牛肉 ：Beef Seasoned with Soy Sauce

　　红油牛筋 ：Beef Tendon in Chili Sauce

　　卤牛腩 ：Marinated Beef Brisket in Spiced Sauce

　　泡椒鸭丝 ：Shredded Duck with Pickled Peppers

　　拌茄泥 ：Mashed Eggplant with Garlic

　　糖拌西红柿 ：Tomato Slices with Sugar

　　糖蒜 ：Sweet Garlic

　　腌雪里蕻 ：Pickled Potherb Mustard

　　凉拌黄瓜 ：Cucumber in Sauce

　　饺子 Jiaozi

　　包子 Baozi

　　馒头 Mantou

　　豆腐 To-fu

　　麻婆豆腐 MaPoTo-fu　　

　　佛跳墙 Fotiaoqiang(SteamedAbalonewithShark’sFinandFishMaw)

　　锅贴 Guotie(Pan-friedDumpling)

　　馄饨 Wonton

　　宫保鸡丁KungPaoCkicken

　　“蓝花珍品二锅头” Lanhua ZhenpinErguotou

　　“红星珍品二锅头” RedStar ZhenpinErguotou

　　“剑南春” Jiannanchun

　　“蒙古王” MongolianKing

　　“二锅头” ErGuoTou

　　“珍品二锅头” “ZhenpinErguotou

　　“精装二锅头” Hongxingerguotou

　　清蒸童子鸡 SteamedPullet

　　夫妻肺片 Beef and Ox Tripe in Chili Sauce(泡在辣椒酱里的牛肉和牛内脏)

　　红烧狮子头 Braised Pork Balls in Soy Sauce(用棕色调料炖烂的肉丸)